Authors: Dr. Ir. Nelson Sembiring, M.Eng.
and Dr. Ir. M. Ahkam Subroto, M.App.Sc., APU
Price: Rp. 24,000 (2.6 US dollars)
Size: 15 x 23 cm (5.87 x 9.13 inches)
More than half of the earth's surface is covered by sea water. But the wealth of the sea water has not been fully utilized. So far, the sea is only known as salt (NaCl) resource. However, sea water also contains magnesium salt which is very useful for our health. Diseases such as coronary heart, hypertension, obesity, diabetes mellitus, kidney stone, autism, and many other diseases can be prevented if we consume sufficient amount of magnesium. How to extract magnesium from the sea? How magnesium plays its roles in the prevention of diseases? You can find them in this book.
Table of Contents
Chapter 1. Essence of Sea Water as Mineral Resource
- Produced from sea water
- Health potency
- The function of Magnesium in body metabolism
- Human needs on Magnesium
- The importance of Ca/ Mg ratio
- Degenerative diseases as the effect of the lack of Magnesium
- The magnesium content in food material is limited
- Consumption through supplement is expensive
- Sea Water essence is safe and cheaper
- raw material
- equipment
- production procedure
- storing
- Fortification for the prevention of degenerative deseases
- The treatment of diseases
- Beauty and appearance
- Other benefits of sea water essence
This book review was written by Charles Roring for http://bookstore-xavier.blogspot.com and http://charlesroring.blogspot.com